Tiffin Time

I bought my tiffin last nite, from the excellent Thali cafe in Totterdown, Bristol. What the heckity heck is a tiffin, you ask? It’s a brilliant, sustainable and eco-friendly way to have take-away curry: instead of foil containers and plastic bags, you buy a tiffin – a set of four stainless steel insulated pots. It […]

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